Statistics

â†’ DES BISTROTS DE CUISINIERS - SITE OFFICIEL - JEAN PAUL LACOMBE ...

www.bistrotsdecuisiniers.com/

Restaurants Des Bistrots de Cuisiniers, tables gourmandes Ã lâ€™atmosphÃ¨re chaleureuse sur laquelle veille, en coulisses, Jean-Paul Lacombe. Une Ã©tape ...

Bistrotsdecuisiniers.com

Conversion Technology Metas Server

Bistrotsdecuisiniers.com is hosted in France . Bistrotsdecuisiniers.com uses HTTPS protocol. Number of used technologies: 4. First technologies: CSS, Html, Javascript, Number of used javascripts: 11. First javascripts: Mobile-detect.min.js, Redirect-min.js, Laa.js, Number of used analytics tools: 1. First analytics tools: Google Analytics, Its server type is: Apache.

Technologies in use by Bistrotsdecuisiniers.com

Technology

Number of occurences: 4

CSS
Html
Javascript
Php

Javascripts

Number of occurences: 11

mobile-detect.min.js
redirect-min.js
laa.js
jquery-1.4.2.min.js
jquery.inherit.js
Hyphenator.js
scripts-top.js
plusone.js
jquery.min.js
jquery.fancybox-1.3.4.pack.js
scripts-bottom.js

Analytics

Number of occurences: 1

Google Analytics

Server Type

Apache

Social

Number of occurences: 1

Google +1 Button

Conversion rate optimization
Clickable call number	Not founded!
Conversion form (contact form, subcriber)	Not founded!
Clickable email	Not founded!
CTA (call to action) button	Not founded!
List	Not founded!
Image	Not founded!
Enhancement	Not founded!
Responsive website	Not founded!
Facebook sharing	Not founded!
Google+ sharing	Not founded!
Twitter sharing	Not founded!
Linkedin sharing	Not founded!
Blog on the webiste	Not founded!

HTTPS (SSL) - Bistrotsdecuisiniers.com

SSL certificate

name: /C=FR/ST=Jura/L=Poligny/O=LES ATELIERS APICIUS/CN=facebook.apicius.com
subject:
- C: FR
- ST: Jura
- L: Poligny
- O: LES ATELIERS APICIUS
- CN: facebook.apicius.com
hash: 9981eead
issuer:
- C: US
- O: thawte, Inc.
- CN: thawte SSL CA - G2
version: 2
serialNumber: 126070055704545271113917476367647563284
validFrom: 150820000000Z
validTo: 171118235959Z
validFrom_time_t: 1440028800
validTo_time_t: 1511049599
extensions:
- subjectAltName: DNS:facebook.apicius.com
- basicConstraints: CA:FALSE
- certificatePolicies: Policy: 2.23.140.1.2.2 CPS: https://www.thawte.com/cps User Notice: Explicit Text: https://www.thawte.com/repository
- keyUsage: Digital Signature, Key Encipherment
- authorityKeyIdentifier: keyid:C2:4F:48:57:FC:D1:4F:9A:C0:5D:38:7D:0E:05:DB:D9:2E:B5:52:60
- crlDistributionPoints: Full Name: URI:http://tj.symcb.com/tj.crl
- extendedKeyUsage: TLS Web Server Authentication, TLS Web Client Authentication
- authorityInfoAccess: OCSP - URI:http://tj.symcd.com CA Issuers - URI:http://tj.symcb.com/tj.crt

Meta - Bistrotsdecuisiniers.com

Number of occurences: 6

Name:
Content: text/html; charset=UTF-8
Name: revisit-after
Content: 1 Day
Name: description
Content: Restaurants Des Bistrots de Cuisiniers, tables gourmandes Ã lâ€™atmosphÃ¨re chaleureuse sur laquelle veille, en coulisses, Jean-Paul Lacombe. Une Ã©tape gastronomique incontournable a Lyon.
Name: rating
Content: general
Name: robots
Content: index,follow,all,noodp
Name: googlebot
Content: noodp

Server / Hosting

IP: 81.252.206.130
Latitude: 48.86
Longitude: 2.34
Country: France

Rname

dns3.apicius.com
dns2.apicius.com
dns.apicius.com
smtp.ex10.biz

Target

webmaster.apicius.com

HTTP Header Response

HTTP/1.1 301 Moved Permanently Date: Wed, 11 May 2016 00:56:02 GMT Server: Apache Location: http://www.bistrotsdecuisiniers.com/fr/index.php Cache-Control: max-age=15552000 Expires: Mon, 07 Nov 2016 00:56:02 GMT Content-Type: text/html; charset=iso-8859-1 Vary: Accept-Encoding X-Cache: MISS from s_xt40 X-Cache-Lookup: MISS from s_xt40:80 Via: 1.1 s_xt40 (squid/3.5.14) Connection: keep-alive HTTP/1.1 200 OK Date: Wed, 11 May 2016 00:56:02 GMT Server: Apache Expires: Wed, 11 May 2016 01:56:02 GMT Cache-Control: public, max-age=3600 Set-Cookie: PHPSESSID=876e70ngvkq2reb4vo3e00vvj0; path=/ Content-Type: text/html; charset=UTF-8 Vary: Accept-Encoding X-Cache: MISS from s_xt40 X-Cache-Lookup: MISS from s_xt40:80 Via: 1.1 s_xt40 (squid/3.5.14) Connection: keep-alive